Umeshu (梅酒), is a Japanese liquor made from steeping "ume" fruits in alchocol and sugar. It has a sweet and sour taste, with alcohol content of around 15%. Ume plums contain potassium and calcium, which served as health supplement for Japanese. Some said it's good for ones with gastric, didn't really know how it taste, will try to search for it one day.
Posted by
Jason
3 comments:
u'll like it taste more than dewards hahaha..choya is damn nice to drink with.wana buy one?
haha ... dewards so ... =S =S
never heard of choya wo
choya is the brand of UMESHU loh..
look at ur picture...so big punya CHOYA in brown colour >.<
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